Elevator Posted February 3, 2023 Posted February 3, 2023 I am not stating my preferences as to crunchy or creamy on a public forum, however I think the greater challenge can be in finding good taste without a lot of extra sugar and separation of oil, and a good texture etc I have to tip the cap to Wegmans organic - both crunchy and creamy (but not saying which is my favorite) as they execute very well. Most of my dogs like it too! Of course, I am probably in no posiiton to lecture Mr. P B on such things and everyone has their favorites. 1
Mr. PeanutButter Posted February 3, 2023 Posted February 3, 2023 1 hour ago, ionel said: Can we first ask some questions. crunchy or creamy? Would it be complete sacrilege to state that I enjoy both? Depends on what I'm pairing it with
LJB Posted February 3, 2023 Posted February 3, 2023 2 minutes ago, Mr. PeanutButter said: Would it be complete sacrilege to state that I enjoy both? Depends on what I'm pairing it with we all were in college once... 1
ionel Posted February 3, 2023 Posted February 3, 2023 1 hour ago, Wrestleknownothing said: And there is only one right answer. .
ionel Posted February 3, 2023 Posted February 3, 2023 7 minutes ago, Mr. PeanutButter said: Would it be complete sacrilege to state that I enjoy both? Depends on what I'm pairing it with .
Wrestleknownothing Posted February 3, 2023 Posted February 3, 2023 25 minutes ago, Mr. PeanutButter said: Would it be complete sacrilege to state that I enjoy both? Depends on what I'm pairing it with Yes, yes it would. Drowning in data, but thirsting for knowledge
LJB Posted February 3, 2023 Posted February 3, 2023 clearly some of us are just not that inclusive around here...
Nailbender Posted February 3, 2023 Posted February 3, 2023 You kids are on fire tonight. Thanks, I needed it. 2
Wrestleknownothing Posted February 3, 2023 Posted February 3, 2023 14 minutes ago, LJB said: clearly some of us are just not that inclusive around here... I have never included wrong answers and never will. Drowning in data, but thirsting for knowledge
Idaho Posted February 3, 2023 Posted February 3, 2023 13 hours ago, LJB said: don't feel bad... i am not your typical honky... I am offended Sponsored by INTERMAT
LJB Posted February 3, 2023 Posted February 3, 2023 8 minutes ago, Idaho said: I am offended i mostly identify as hillbilly... that one snuck out in a moment of weakness...
Interviewed_at_Weehawken Posted February 3, 2023 Posted February 3, 2023 23 hours ago, Jason Bryant said: Old Dominion had 8 wrestlers of color in their starting lineup when the AD dropped the sport. One of which is now at ASU. Some people can get uptight talking about diversity and always "making race a topic," but when college presidents want to beat the drum about first generation college students and their acceptance of all types, then they cut the most racially diverse team on a campus, you can best bet they don't want to hear about that. ODU's president has yet to reply to me about his predecessor allowing that to happen. Wrestling is for everyone. All shapes, all sizes, all colors. We really do embrace that in a lot of ways. There's still some stereotypes and tropes that exist in the sport that get repeated too often, mainly out of laziness. There are still groups looking to do things no one who looks like them have ever done, or most recently, like Tamyra Mensah-Stock, became the first to do. Our differences make us unique. Our differences also bond us. No matter how good or bad we were, we are wrestlers, right? Don't you mean "the institution in Norfolk?"
ionel Posted February 3, 2023 Posted February 3, 2023 12 hours ago, Wrestleknownothing said: I have never included wrong answers and never will. what!!?? .
Wrestleknownothing Posted February 3, 2023 Posted February 3, 2023 21 minutes ago, ionel said: what!!?? you heard me Drowning in data, but thirsting for knowledge
MPhillips Posted February 3, 2023 Posted February 3, 2023 8 minutes ago, Wrestleknownothing said: you heard me This would have been a great place to end with one of these... ! .
ionel Posted February 3, 2023 Posted February 3, 2023 1 minute ago, MPhillips said: This would have been a great place to end with one of these... ! you'd thunk, else maybe he wasn't really committed to that statement .
Wrestleknownothing Posted February 3, 2023 Posted February 3, 2023 34 minutes ago, MPhillips said: This would have been a great place to end with one of these... ! I'm unfamiliar with the concept Drowning in data, but thirsting for knowledge
ionel Posted February 3, 2023 Posted February 3, 2023 2 hours ago, LJB said: i mostly identify as hillbilly... 20 minutes ago, Wrestleknownothing said: I'm unfamiliar with the concept Wkn & LJB both failed Punctuation class in Jr high, else it just wasn't taught in Hillbilly English? ¯\_(ツ)_/¯ .
LJB Posted February 3, 2023 Posted February 3, 2023 (edited) 2 minutes ago, ionel said: Wkn & LJB both failed Punctuation class in Jr high, else it just wasn't taught in Hillbilly English? ¯\_(ツ)_/¯ where i come from JR High is reserved for only those who are good at that learning stuff... and... chuck norris' aunt by marriage was my 5th grade english teacher... true story... i don't do grammar... GRAMMAR DOES ME!!!!!!! wait a minute... nevermind... Edited February 3, 2023 by LJB 1
Lipdrag Posted February 3, 2023 Posted February 3, 2023 16 hours ago, LJB said: texture fluidity is a thing mister... be careful... you are about to cross a line... Bi-Textural. I guess it's a thing when it comes to Peanut Butter. Now, does Mr. PB Fluid do the jelly mixed in WITH the peanut butter all in the same jar?!? Truly a no boundary fully diversificated, equitated, and inclusivated PB connoisseur? About the line crossing thing: sometimes one stays perfectly still and the lines are the things that move. The lines cross me without me doing, saying, or changing a single thing.
LJB Posted February 3, 2023 Posted February 3, 2023 1 minute ago, Lipdrag said: Bi-Textural. I guess it's a thing when it comes to Peanut Butter. Now, does Mr. PB Fluid do the jelly mixed in WITH the peanut butter all in the same jar?!? Truly a no boundary fully diversificated, equitated, and inclusivated PB connoisseur? About the line crossing thing: sometimes one stays perfectly still and the lines are the things that move. The lines cross me without me doing, saying, or changing a single thing. mixing the jelly and the PB is like a german "art" film... and i agree... the lines are shifty at best... keep a close eye on those little buggers...
Wrestleknownothing Posted February 3, 2023 Posted February 3, 2023 52 minutes ago, Lipdrag said: Bi-Textural. I guess it's a thing when it comes to Peanut Butter. Now, does Mr. PB Fluid do the jelly mixed in WITH the peanut butter all in the same jar?!? Truly a no boundary fully diversificated, equitated, and inclusivated PB connoisseur? About the line crossing thing: sometimes one stays perfectly still and the lines are the things that move. The lines cross me without me doing, saying, or changing a single thing. An abomination. 1 Drowning in data, but thirsting for knowledge
SocraTease Posted February 3, 2023 Posted February 3, 2023 Nice interview with Levi Haines, who seems quite mature for a first year wrestler ... if you might be looking for a slight distraction from this thread: https://gopsusports.com/podcasts/levi-haines-wrestling-episode-10/155
Jayla Perez Morris Hills, New Jersey Class of 2025 Committed to New Jersey City (Women) Projected Weight: 145, 160
Miranda LaJevic Knoch, Pennsylvania Class of 2025 Committed to Hastings (Women) Projected Weight: 103
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