Ever do a “crown roast”. Ive done pork like this recipe
https://www.seriouseats.com/crown-roast-of-pork-recipe
A crown roast of pork is an elegant dish made by arranging a rack of pork chops in a circular shape to resemble a crown. The rib bones are frenched (trimmed of meat) for a clean, decorative look, and the center is often filled with stuffing or garnishes. It’s typically roasted and served as a show-stopping centerpiece for special occasions.