Who wins 133?

[Jimmy Cinnabon]

Undoubtedly the most stacked weigh this year is 133.  Byrd is defending returning champ and you have several returning All Americans (Frost, Crookham, Knox, Ayala, Van Dee, Fugitt).  Then you have the super freshman (Davino, Blaze, Larkin, Seidel and Forrest).

 

Who comes out on top at NCAAs?

[ionel]

I had two eggs, bacon and a pancake at a nice little hole in the wall diner this morning.  Oh ... and coffee.  ️ 

[Pinnacle]

How to Make My Easy Noodle Bowl. This recipe is easy to halve or double. For two servings, you’ll need:

• 2 large eggs
• 6 to 8 ounces dried Asian noodles, like ramen noodles (discard the flavor packet)
• 1 tablespoon gochujang
• 1 tablespoon red or white miso paste
• 1/2 cup frozen corn
• 1/2 cup frozen edamame or peas
• 2 generous handfuls (1 to 2 ounces) baby spinach
• Salt, to taste
• Optional toppings: kimchi, sliced spring onions, sesame seeds, shredded nori

Bring a medium pot of water to a boil. Once boiling, reduce to a simmer and gently crack the eggs into the water. Simmer for 4 to 4 1/2 minutes, depending on how runny you like your yolk. Scoop out each egg with a slotted spoon and transfer to a clean bowl or ramekin. Don’t drain the pot.

Bring the water back to a boil and add the noodles. Break up the noodles as they soften, and cook according to package instructions. Just before draining, scoop out 2 cups of the pasta water and set aside. Drain the noodles and transfer to a serving bowl, or divide between individual bowls.

Pour the reserved pasta water into the now-empty pot and bring to a simmer. Whisk in the gochujang and miso paste until they are completely dissolved. Once simmering, add the corn, edamame or peas, and the spinach. Stir until the spinach has completely wilted, about 3 minutes. Pour this over the noodles and taste, adding salt as needed. Top each serving with a poached egg and any toppings, and serve.

Edited February 2 by Pinnacle

[ionel]

1 hour ago, Pinnacle said:

How to Make My Easy Noodle Bowl. This recipe is easy to halve or double. For two servings, you’ll need:

• 2 large eggs
• 6 to 8 ounces dried Asian noodles, like ramen noodles (discard the flavor packet)
• 1 tablespoon gochujang
• 1 tablespoon red or white miso paste
• 1/2 cup frozen corn
• 1/2 cup frozen edamame or peas
• 2 generous handfuls (1 to 2 ounces) baby spinach
• Salt, to taste
• Optional toppings: kimchi, sliced spring onions, sesame seeds, shredded nori

Bring a medium pot of water to a boil. Once boiling, reduce to a simmer and gently crack the eggs into the water. Simmer for 4 to 4 1/2 minutes, depending on how runny you like your yolk. Scoop out each egg with a slotted spoon and transfer to a clean bowl or ramekin. Don’t drain the pot.

Bring the water back to a boil and add the noodles. Break up the noodles as they soften, and cook according to package instructions. Just before draining, scoop out 2 cups of the pasta water and set aside. Drain the noodles and transfer to a serving bowl, or divide between individual bowls.

Pour the reserved pasta water into the now-empty pot and bring to a simmer. Whisk in the gochujang and miso paste until they are completely dissolved. Once simmering, add the corn, edamame or peas, and the spinach. Stir until the spinach has completely wilted, about 3 minutes. Pour this over the noodles and taste, adding salt as needed. Top each serving with a poached egg and any toppings, and serve.

Do you prefer them free range contaminated environment eggs or the caged controlled/consistent diet variety?  

[mr.nonothingatall]

1 hour ago, ionel said:

I had two eggs, bacon and a pancake at a nice little hole in the wall diner this morning.  Oh ... and coffee.  ️ 

Bacon crispy? 

[ionel]

30 minutes ago, mr.nonothingatall said:

Bacon crispy? 

Yes ... but do you know what's better than bacon? 

[mr.nonothingatall]

2 minutes ago, ionel said:

Yes ... but do you know what's better than bacon? 

No, nothing at all?

[ionel]

9 minutes ago, mr.nonothingatall said:

No, nothing at all?

More bacon!   

[mr.nonothingatall]

5 minutes ago, ionel said:

More bacon!   

[Simpleman424]

I’m not sure who wins it but I am sure that list shouldn’t include Frost, Knox, Ayala or Forrest (until there’s clarification on his RS). 

[ionel]

29 minutes ago, Simpleman424 said:

I’m not sure who wins it but I am sure that list shouldn’t include Frost, Knox, Ayala or Forrest (until there’s clarification on his RS). 

Good grief!  Has there been clarification on Davino and Larkin's medical shirts?  

[Simpleman424]

1 minute ago, ionel said:

Good grief!  Has there been clarification on Davino and Larkin's medical shirts?  

I’m of the belief we’ll see him at NCAA’s but I haven’t seen anything official…unless I missed something? 

[The Kid]

1 hour ago, mr.nonothingatall said:

Bacon crispy? 

Absolutely 

[mr.nonothingatall]

Just now, The Kid said:

Absolutely 

[Offthemat]

10 minutes ago, Simpleman424 said:

I’m of the belief we’ll see him at NCAA’s but I haven’t seen anything official…unless I missed something? 

Sheesh!  Would you prefer the embossed postcard?  There will be a slight extra charge. 

[ionel]

1 minute ago, mr.nonothingatall said:

[Simpleman424]

8 minutes ago, Offthemat said:

Sheesh!  Would you prefer the embossed postcard?  There will be a slight extra charge. 

No the only thing I want now is bacon…thanks fellas!

[Caveira]

1 hour ago, ionel said:

More bacon!   

 

[Offthemat]

4 minutes ago, Simpleman424 said:

No the only thing I want now is bacon…thanks fellas!

And I’ll have the bacon wrapped bacon.

[Pinnacle]

https://gimmesomegrilling.com/how-to-cook-bacon-on-blackstone-griddle/

[Caveira]

1 minute ago, Pinnacle said:

https://gimmesomegrilling.com/how-to-cook-bacon-on-blackstone-griddle/

Blackstone’s are awesome 

[ionel]

2 minutes ago, Caveira said:

Blackstone’s are awesome 

So is bacon.  

[mr.nonothingatall]

[Caveira]

10 minutes ago, ionel said:

So is bacon.  

Fair.  Fair. 

[flyingcement]

Breakfast is for cowards.  

Tap water and black coffee is all you need to start your morning