As much as I hate to admit it, I would have probably been considered a mediocre wrestler in high school, (never even placing at state, but finishing fourth on my high school's all-time win's list and going on to be a Junior Nationals Greco All-American).
When I was offered a chance to wrestle at the collegiate level, I jumped at the opportunity. I was part of a 20 wrestler recruiting class to Dana College in 2001, which currently had about 20 wrestlers total. My class was the beginning of a new era at Dana College. An era of elite recruiting classes and some of the hardest working athletes and coaches I have seen in the sport.
So I now enter my fifth year at Dana College, and my last year of eligibility (I redshirted in 01-02), I have a lot to prove to myself. Preseason started for us with a 12-mile run. Honestly, though, this is the easiest preseason practice we go through. This year it was a little different from the past, as we were assigned into groups of four. I did not know two of the three in my group, which I guess was the point because I got to know them much better in the time it took us to run 12 miles.
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I am coming in this year at 206, the heaviest I have ever been. I plan on wrestling 174 at some point in the season, just when that will be I am not sure. I started my wrestling diet the Monday before the 12-mile run, and after one week, I am down to 196. This is a very serious diet that I had a good friend and old wrestling partner, Sam Melendrez (seventh place at 2002 NAIA Tournament), help me put together. It basically consists of eating about 200-250 grams of protein a day strung out through 6-8 meals. I eat most of my carbohydrates in the morning and lunch meals, and very few at my evening meal. I eat 3-5 snacks throughout the day which usually contain 20-40 grams of protein with little carbohydrates.
The main goal is to eat every one and a half to two hours to constantly keep your metabolism running full throttle for maximum fat burning (as well as working out of course, but for wrestlers that usually isn't a problem). My goal was to lose 1-3 pounds per week, but 10 in the first week made me pretty happy, considering I wasn't cutting back the amount of food I was eating or my liquid intake, just my fat and carb intake.
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The first station assigned to my group was the weight room. We were basically assigned to do three different exercises, hang/power cleans, front squats, and lunges. My group of three in the weight room got through four sets of both power cleans and front squats (returning later to finish lunges). It was then time to move on to the second station. This was an extreme version of plyometric training, which included squat jumps, stance-in-motion, leap frogs, push-ups, stair-steppers, etc. for twenty minutes. I tried to push as hard as possible, but there comes a point when your body can no longer do one more movement. I was so close to reaching that point, when the whistle blew to hit the next station.
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That is one thing that is interesting about an NAIA school and wrestling. Wrestling is a sport that has struggled in the last 30 years in the aspect of school support and maintaining programs. At Dana, everyone can come as long as they are willing to put in the time and effort, and many of them are.
Until next time, keep getting better.
Marshall Marquardt
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